Microbiological Hazards in Fresh Leafy Vegetables and Herbs: Meeting Report (Microbiological Risk Assessment, Band 14) | Cover

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Microbiological Hazards in Fresh Leafy Vegetables and Herbs: Meeting Report (Microbiological Risk Assessment, Band 14) [paperback]

von: Food and Agriculture Organization

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ISBN-13: 9789251061183, ISBN-10: 9251061181

paperback:

Verlag: Food & Agriculture Organization of the United Nations (FAO)

Erscheinungsjahr: 2009

Größe: 24,8 cm x 17,4 cm x 1,2 cm

Gewicht: 322 g

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